Recipes Archive - Chelmsford Star Food

Recipes

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Sour Lemon & Berry Slush
Pina Colada
Mediterranean-style vegetable stew (VG)
Crispy fish balls with sweet & sour sauce
Roasted cauliflower & tuna spaghetti
Chickpea pulse pan with crispy bacon
Cheesy Potato Pancakes
Alcohol-free cranberry paloma
Coconut Ice Snowball
Marmalade mojito
Snow-capped prosecco jellies
Roast Turkey with all the trimmings
Gingerbread latte Christmas cake
Spiced Christmas Yule log Spiced Christmas Yule log
Christmas pudding-flavoured chocolate fondants
Christmas Pie
Christmas pudding surprise cake
Christmas sausage rolls with spiced cranberry sauce
Cinnamon Stars
Red onion and mascarpone tarts
Toffee fudge hot chocolate
Cheese Rolls
Cinnamon bread wreath
Simple Soda Bread
Cheesy pretzels
Easy White Loaf
Slow cooked beef and mushroom pie
Banana & Honey Porridge
Poison Apple Cake
Sausage Mummies
Mummified baked camembert (v)
Bloody Beetroot Cocktail
Mini Meringue Ghosts
Skeleton gingerbread people
Spider’s web soup
White Mushroom Pizza
Before-Midnight Cocktail
Homemade beef burgers
Pineapple Mimosa
Greek-style salad
All Star Salad…
Coronation Chicken Skewers – perfect for picnics
Red, white & blue trifles
Chocolate Cornflake Easter Nests
Ultimate Fairtrade chocolate cake (V)
Pork Hoisin Kebabs with soy cucumber salad
Roasted parsnip and pear soup with Stilton
Chocolate & country cream truffles (V) (GF)
Festive Cupcakes
Carrot cake cookies (V)
Christmas pudding-flavoured chocolate fondants (V)
Eggnog meringue kisses (V) (GF)
Mince pie brownies (V)
Clementine, carrot & ginger soup (V)
Roast chicken & clementine pasta
Chocolate-dipped candied clementines (V) (GF)
Pumpkin-spiced latte loaf cake
Bonfire bonanza cocktail
Vegan carbonara (VG)
Leek, apple and cheese pie (v)
Spooky spider’s web dessert (V)
Scary squash quesadillas (V)
Cauliflower & chick pea curry (VG)
Summer strawberry ripple loaf cake (V)
Orange pork and Chinese rice
Salmon, cod & prawn burger with mushy pea mayo
The Vegan Burger…
Smoky BBQ burgers with garlicky mushrooms
Bacon & caramelised onion hot dogs
Banana split (V)
The big match – Wine and chocolate is this year’s wine and cheese!
Vegan Fairtrade banana & salted peanut pancakes (VG)
Brunch salad made with Fairtrade coffee
Sunday roast sides
Roasted cabbage wedges
Roasted pumpkin with chilli-spiked crumb
Banana & Honey Porridge
Veggie Brunch
Spiced apple pandowdy (Vegan)
Vegan coconut curry
Christmas Quesadillas
Toffee apple custard pots
Cappuccino cupcakes
Raspberry jam doughnut loaf (V)
Jersey Royal frittata
Roasted carrot salad with chicken & Feta
Lemon & poppy seed loaf
Cauliflower pilaf traybake (VG)
Asparagus, prosciutto & Parmesan pasta
Vegan Millionaire’s Shortbread (VG)
Mince pie-stuffed croissants with brandy mascarpone (V)
Peanut butter and popcorn layer cake
Roasted broccoli & green bean salad with almonds (VG) (GF)
Lemon layer cake with strawberry and thyme jam
Sweet potato & bean tower burgers (V)
Easter Rocky Road
Simnel bundt cake
Classic Pancakes
Slow cooker chicken casserole
Kentucky fried cauliflower (VG)
Roasted Red Pepper Soup
Strawberry & banana almond smoothie
Kiwi fruit smoothie
Mulled clementine cider (V) (GF)
Parsnip & rosemary risotto (VG)
Mince pie pancakes (V)
Christmas cocktails
Sticky chicken & clementine traybake (GF)
Spider’s web soup with mummy toasties (V)
Smokin’ campfire meatball bake
Jack ‘O Lantern empanadas
Spiced Pumpkin Cake
Pumpkin Soup
Biriyani Stuffed Pumpkin
Chocolate Caramel Tart
Pitch Perfect Cocktails
Pineapple & halloumi burgers (V)
Raspberry fizz (VG) (GF)
Trick or Treat Burgers
Balsamic pear salad
Speedy crumpet pizzas
Chorizo & Halloumi Burger
Sausage & Egg Muffin
Easter Bunny Pizza
Mini Egg Cheesecake
Cookie Dough Pancakes