INGREDIENTS
- 210g Fairtrade icing sugar
- 8 x 50g Co-op Free From gingerbread men
METHOD
- Sift 210g Fairtrade icing sugar into a bowl, then add 2 tbsp water and beat into the consistency of toothpaste — add water or more icing sugar if needed
- Transfer to a piping bag with a small nozzle
- Decorate 8 x 50g Co-op Free From gingerbread men with skeleton shapes, then leave to set for 10 mins